• A
  • A
  • A
  • ABC
  • ABC
  • ABC
  • А
  • А
  • А
  • А
  • А
Regular version of the site
Contacts

109028, Moscow
11 Pokrovsky Boulevard,
Room Т-614
Phone: (495) 628-83-68

email: fes@hse.ru 

Administration
First Deputy Dean Sergey Merzlyakov
Deputy Dean for Academic Work Elena Pokatovich
Deputy Dean for Research Dmitry A. Veselov
Deputy Dean for International Affairs Liudmila S. Zasimova
Deputy Dean for Undergraduate Studies Elena Burmistrova
Book
Systemic Financial Risk
In press

Karminsky A. M., Столбов М. И.

Springer Publishing Company, 2024.

Article
Government policy innovation in spurring nascent entrepreneurship during pandemic

Urazbaeva A., Sohag K., Shams S. et al.

European Management Journal. 2024.

Book chapter
Threshold Functions and Operations in the Theory of Evidence

Lepskiy A.

In bk.: Belief Functions: Theory and Applications: 8th International Conference, BELIEF 2024, Belfast, UK, September 2–4, 2024, Proceedings. Vol. 14909: Lecture Notes in Computer Science. Cham: Springer, 2024. Ch. 23. P. 216-224.

Working paper
Methodology of Classical Political Economy:Interpretation from 19th Century Russia

Galeev A.

Economics/EC. WP BRP. Высшая школа экономики, 2024. No. 270/EC/2024.

Tag "Iran" – News

‘Professionals Who Have Studied Outside Their Home Countries Should Shape New Narratives’

‘Professionals Who Have Studied Outside Their Home Countries Should Shape New Narratives’
Studies in lockdown, the fun of Russian classes, and the hardships of learning microeconomics: the HSE News Service talked to three international students of economics who are getting their master’s degrees from HSE University this year.

‘I Like the Balance between Practice and Theory’

Masoud Ebadi
Masoud Ebadi from Tehran, Iran is currently pursuing a Master’s in Strategic Corporate Finance (SCF) at HSE University Moscow (Faculty of Economic Sciences). In this interview, he talks about his experience of the admissions process, the advantages of master’s studies at HSE, and what he loves about Moscow—including food recommendations for new arrivals.