Tag "ideas & experience" – News

Why do international students at HSE University decide to pursue a career in academia? What fields in economics are relevant to PhD students? Richard Asiamah from Ghana and Alesya Bukreeva from Uzbekistan are current master’s students at the Faculty of Economic Sciences, but have already received scholarships from the faculty to continue their studies as doctoral students at the university. Below, they share their experiences, while Denis Melnik, Academic Director of the Doctoral School of Economics, suggests some tips for the application process.

Oghogho Joy Isibor came to HSE University after earning a scholarship from the Faculty of Economic Sciences for her performance in the International Economics Olympiad. She is one of several foreigners to apply via the same competition. Oghogho is currently studying on the HSE University Preparatory Year Programme before starting her Economics degree. Read on to find out about her experience of the Olympiad, adapting to life in Russia, and the challenges of learning Russian for her future studies.

Getting a master's degree with honours in ‘Management in Technical Systems’ was not the end point of Evgenia Fadina’s educational trajectory. This first-year student on the HSE online master’s programme ‘Economic Analysis’ works in the project office of the Yamalo-Nenets Autonomous Okrug. Her digital master's degree will help her achieve career success in executive bodies, she believes.

Ion Frecautan chose to pursue his doctoral studies at HSE University because of its reputation as a leading research university and its extensive academic infrastructure. With the latest enrolment campaign for doctoral schools now underway, we spoke to Ion about his green finance research at the Faculty of Economic Sciences, his activities as a lecturer, and more.

HSE University is home to international students from all over the world, many of whom will be celebrating the New Year in Russia for the first time. They shared their plans for the festive season with the HSE News Service and spoke about holiday traditions and dishes in their home countries of China, Ecuador, Pakistan, Ghana, Indonesia, Nigeria, Guatemala, and India.